Things You'll Need:
•Bypass Pruners
•Compost Makers
•Fertilizers
•Garden Spades
•Garden Trowels
•Planting Containers
•Potting Soil
•Ginger Roots
Growing Ginger in a Container
Step
1Buy fresh ginger roots at a grocery store or an Asian market. Look for fat tubers with numerous buds.
Step
2Plant ginger in spring when you can supply warm enough temperatures, whether indoors or out. The dormant tubers will sprout only when the mercury hits 75 to 85 degrees F.
Step
3Use a container that's about 14 inches across and 12 inches deep and has excellent drainage. This size will hold three average-size tubers comfortably.
Step
4Fill the container with potting soil enriched with plenty of compost.
Step
5Soak the tubers in warm water overnight, then set them in the pot just below the soil surface, spacing them evenly, with the buds facing up.
Step
6Set the container in light shade, indoors or out, depending on the temperature.
Step
7Water lightly at first, then more heavily when growth starts. Keep plants dry in winter, when they're dormant.
Step
8Move plants outside only when the temperatures have reached 50 degrees F. In cooler weather, growth can be stunted.
Step
9Shield plants from high winds, and move them indoors at the first sign of cool temperatures.
Step
10Expect plants to reach maturity, and a height of 2 to 4 feet, in 10 months to a year.
Step
11Dig up new, young sprouts that appear in front of the main plants (they form their own tubers), use what you need, and freeze or replant the rest.
Step
12Clip young, tender stems anytime.
Growing Ginger Outdoors in USDA Zone 10
Step
1Buy fresh ginger roots at a grocery store or an Asian market. Look for fat tubers with numerous buds.
Step
2Choose a lightly shaded site with rich, moist but well-drained soil. Work in plenty of compost to ensure the right combination.
Step
3Plant ginger in spring when temperatures are 75 to 85 degrees F. Soak the tubers in warm water overnight, then set them just under the soil surface with the buds facing up.
Step
4Water lightly at first, then more heavily when growth starts.
Step
5Shield plants from high winds, and cover them if temperatures dip lower than normal.
Step
6Expect plants to reach maturity, and a height of 2 to 4 feet, in 10 months to a year.
Step
7Dig up new, young sprouts that appear in front of the main plants (they form their own tubers), use what you need, and freeze or replant the rest.
Step
8Clip young, tender stems anytime.
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